Frozen Pizza Dough for Cafes
If you own a cafe, you know it’s all about keeping up with current trends and turning visitors into loyal customers who keep coming back. The top trends in today’s cafe and restaurant industry are health and quick service.
In order to keep the lines out the door, your cafe must keep the line moving as fast as possible. Our frozen pizza dough is extremely versatile and consistent, allowing you to create many different menu items. DeIorio’s offers options that take little to no preparation time. Simply proof and bake! This simple process allows pizza cafes to churn out a consistent product every time!
DeIorio’s is proud to offer a variety of frozen pizza dough, including Certified Organic pizza dough that contains no additives or preservatives. Want to go organic but don’t want to give up the taste your customers love? Our proprietary formulation allows you to bring that same consistency to every product.
We also offer gluten-free shells, certified by the Gluten-Free Certification Organization (GFCO), and meet all requirements for the Celiac Sprue Association (CSA). We want your cafe to offer products that meet restrictions for all diets!
Frozen pizza dough is a convenient option for cafes looking to serve pizza without the need for extensive dough preparation or specialized equipment. Our frozen pizza dough can be a valuable option for cafes looking to streamline their pizza offerings without compromising on taste and quality. Our pizza dough is great for cafes providing:
Consistency: Using DeIorio’s frozen pizza dough ensures consistency in the final product since our dough is pre-measured and made to the exact specifications each time. This consistency can be especially important for cafes with high volumes or multiple locations where uniformity is desired.
Versatility: Our frozen pizza dough can be used to make a variety of fresh items for cafes. From pizzas to desserts, your team can get creative with menu items that keep your customers coming back.
Time Savings: DeIorio’s frozen pizza dough provides cafes with time savings, cost savings, and flexibility. The dough is pre-made, portioned, and frozen, allowing for easy storage and thawing whenever needed. This eliminates the need for on-site dough mixing, proofing, and lengthy preparation times.
Give your customers food they’ll love so much, they can’t help but come back!
Popular frozen dough products used by cafes include: