Greek Style Acropolis Pizza

Presenting our Greek Acropolis Pizza Recipe using DeIorio’s Gourmet Pizza Kit – Dough, sauce, and cheese- the foundation of your gourmet pizza is in these kits! Experience a taste of Greek cuisine in this easy-to-make pizza using ingredients you may already have in your refrigerator or pantry.

Ingredients
  • DeIorio’s 7710 – 11” Round Pizza Kit
  • Baking Pan
  • Oil (Olive Oil Recommended)
  • Garlic Spread
  • Black Olives, Halved
  • Quartered Artichokes
  • Feta Cheese
  • Red Onion, Sliced (optional)

Pro Tips
  • Use a pizza screen for a crispier crust. Do not add oil to a pizza screen.
  • For more flavor, add crushed red pepper or Italian seasoning to your pizza. 

Handling
  • Keep pizza shell frozen until ready to use.
  • To thaw, place contents in the refrigerator overnight or place them on the counter until they reach room temperature (Approximately 1 Hour).

Baking
  1. Preheat oven to 425°.
  2. Remove the plastic from the dough and place it on a lightly oiled baking pan.
  3. Starting in the middle, carefully press out the dough edges to your desired shape/size.
  4. Spread the garlic sauce and mozzarella cheese evenly over the dough.
  5. Add the remaining ingredients evenly over the dough, adjusting the amount to your preference.
  6. Bake 12-15 minutes until crust is golden brown and cheese is melted.
  Note: Wait 2-3 minutes after baking before cutting and serving. This will allow cheese and sauce to settle.
  * Time and temperature vary by oven.

This unique pizza is sure to be a crowd favorite at your next gathering with family and friends!

Download a pdf of this Greek Acropolis Pizza recipe