ReGrained SuperGrain^+® Upcycled Flour
Dough

Discover the future of baking with DeIorio’s ReGrained SuperGrain^+® Upcycled Flour Dough. Our Upcycled Dough is a powerhouse of nutrition, flavor, and sustainability, perfect for crafting the most delicious pizzas with a purpose.

ReGrained SuperGrain^+® unlocks the hidden nutritional treasure in grains often overlooked during beer brewing. This upcycled hero ingredient is a proprietary blend that enriches our classic crust with added plant protein, fiber, and robust flavor, appealing to the 63% of consumers who prefer supporting restaurants that combat food waste*.

What is ReGrained SuperGrain^+®?

Did you know that every time a six-pack of beer is brewed, one pound of nutritious and flavorful grain is also created? The team at Upcycled Foods, Inc. transforms these fiber and protein-rich grains from breweries into SuperGrain^+® flour, which we have crafted into DeIorio’s newest pizza dough offering, providing an exceptional base for pizzas that meet consumer demand for taste and nutrition. By choosing our SuperGrain^+® Upcycled Flour Dough, you’re not just improving your pizza program with fortified nutrition and differentiated flavor, but also supporting a regenerative and sustainable food system.

For More Information

Regrained Dough Specs
Code	Product Description	Case Pk	Unit Wt	Case Wt	Pallet Config	Box Size	Case Cube
4916	16 oz Supergrain+ Upcycled Flour Dough Ball	15	16 oz	16 lbs	9 x 9	12.563 x 12.563 x 7.125	0.651

Key Features

Naturally Enriched Dough: Fortified with plant protein and fiber, offering a balanced blend of nutrition and functionality.
Unique and Robust Taste: Delight your customers with a flavor profile that’s both hearty and satisfying.
Sustainable Choice: Lower your carbon footprint and reduce food waste by choosing upcycled ingredients.
On Trend: Align with the latest consumer trends focusing on health, sustainability, and taste.

Nutritional Highlights

Added Fiber: Enhances digestive health and satiety.
Low Fat: Suitable for health-conscious customers.
Saturated Fat-Free: Supports heart health.
Cholesterol-Free: Ideal for those managing cholesterol levels.
Good Source of Fiber: Meets dietary fiber needs efficiently.
Protein-Rich: Boosts muscle health and overall nutrition.

Why Choose DeIorio’s SuperGrain^+® Dough?

Take your pizza program to the next level with DeIorio’s SuperGrain^+® Dough, made with upcycled ingredients for exceptional taste and sustainability. This unique dough appeals to eco-conscious consumers who support sustainable practices, offering a healthier option with added plant protein and fiber.

Using ReGrained SuperGrain^+® flour, you reduce food waste and lower your carbon footprint. This choice aligns with current trends and attracts health and sustainability-focused customers. Delight your customers with a delicious product that contributes to a greater cause, fostering loyalty and creating a memorable dining experience. Join the movement towards a healthier, more sustainable world with DeIorio’s ReGrained SuperGrain^+® Upcycled Flour Dough.